This Common Ground: Seasons on an Organic Farm |  | Author: Scott Chaskey Publisher: Viking Adult Category: Book
List Price: $23.95 Buy Used: $0.35 as of 9/10/2010 01:03 CDT details You Save: $23.60 (99%)
New (9) Used (35) from $0.35
Seller: internationalbooks Rating: 6 reviews Sales Rank: 1187374
Media: Hardcover Pages: 224 Number Of Items: 1 Shipping Weight (lbs): 0.8 Dimensions (in): 8.3 x 5.8 x 1
ISBN: 0670034290 Dewey Decimal Number: 631.5840974725 EAN: 9780670034291 ASIN: 0670034290
Publication Date: April 21, 2005 Availability: Usually ships in 1-2 business days
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Product Description Since 1990, Scott Chaskey has worked as a land steward and farmer for the Peconic Land Trust at Quail Hill Farm in Amagansett, New York, an organic community farm. Over the years, he has recorded his meditations on weather, wildlife, soil, seed, root, plant, and flower, and in This Common Ground, he has organized some of these reflections season by season, through the course of one year on the farm. Chaskeys observations reflect a doers respect for the rhetoric of the fields and a firsthand knowledge of the interdependence of soils, plants, animals, and humans. His contagious sense of wonder and artistic sensibility illustrate why planting and reaping are such an important part of what defines the human community and the human condition. Like Joan Gussows This Organic Life or Verlyn Klinkenborgs The Rural Life, this inspirational evocation of a life spent working the earth is certain to become a classic of nature writing, as well as appealing to todays burgeoning organic lifestyle audience.
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Showing reviews 1-5 of 6
Love and Frustration on an Organic Farm June 22, 2005 John Matlock (Winnemucca, NV) 8 out of 9 found this review helpful
A story of love and frustration in building a farm that grows products organically.
It's clear that the love drives Mr. Chaskey to farming, watching things grow, watching the seasons turn. The poet in him makes his prose read like this love -- 'Last night our fields felt the first light touch of Jack Frost.'
The frustration also comes through, especially as he talks about new gtovernment rules -- To qualify as organic compost must be turned a total of five times within a fifteen-day period and you must prove that the temperature inside the pile was between 131 to 170 degrees Fahrenheit for the period. --Who turns compost every three days.
This book is the story of the changing seasons on an organic farm in New York. It is not an instruction book on farming, it is an ode to organic farming.
Down to the earth gardener March 20, 2006 Mary Capen (Centralia, Wa.) 2 out of 2 found this review helpful
This book was a very sweet description of life at a organic farm. It brought to life ideas and processes that must happen every year or helpful hints on what makes this gardening adventure easier. You can feel the joy and effort he has put into the farm and also the challenges. He gives a glimpse of the organic association, and what it means to be organic. Chaskey generously lets us learn from his mistakes. The wholesome roots of farming are embraced by this book, I loved it.
Well-written and engaging journal of life on the organic farm May 29, 2008 Michael Jandrok (Lockhart, Texas) 2 out of 2 found this review helpful
I have to begin this review by taking note of the delicious irony of finding this slender little gem of a book at my local supermarket, as the essence of this story is an ode to the slow food movement and the community-supported agriculture (CSA) efforts that have been gaining steam around the country over the course of the last decade or so. Definitely not supermarket material.
The author is Scott Chaskey, farmer/poet emeritus of Long Island's Quail Hill Farms, one of the oldest CSA groups in New York State. His text reads like a set of short journal entries, carrying the reader through an entire cycle of seasons on the farm. His prose is beautiful and descriptive, with occasional hints of verse adding depth and color to the proceedings. Chaskey's love of Nature (with a capital N for sure) comes through loud and true, as does the book's central theme of living in harmony with the Earth and her gifts.
It's never explicitly stated, but there's a real neo-Pagan feel to this book, especially in the way that it follows the seasons and the wheel of the year. Chaskey is definitely in touch with his inner Druid, his connection to the land and it's flora and fauna making him an effective advocate for organic farming and the CSA model.
HIGHLY recommended.
This Common Ground : Seasons on an Organic Farm May 9, 2005 GetBookReviews.com (Georgia, USA) Farmer and Poet Scott Chaskey gives us this wonderful work following his journey on his South Fork farm for a year. Follow Chaskey through the spring, summer, autumn, and Winter as he learns and explores life on this organic farm. This book appeals to the senses and to the heart. ****
This Common Ground July 5, 2009 Rudolph P. Frommhold Great book to put you in the mood for a simpler more wholesome life where you don't get caught up in the hype of our 21st century society.
I really enjoyed it.
Showing reviews 1-5 of 6
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